This mango chutney is a delightful blend of ripe mangoes, aromatic spices, and tangy vinegar. Its sweet and savoury flavor profile adds a perfect balance to curries, grilled vegetables, or antipasto platters. This versatile condiment brings a burst of tropical goodness to any meal or snack.

Quincey Jones Jelly is a family owned business from Moama. Their jams and preserves are lovingly prepared and hand cooked in small batches to create a true and authentic gluten-free, vegan and country-made product.
 
Made in Australia from at least 97% Australian ingredients.
 
Mango (75%), White Wine Vinegar, Raw Sugar, Spices (Saffron, Coriander Seed, Black Cumin Seed, Red Chilli, Nigella Seed, Ginger, Cardamon, Chilli Powder).